Radisson Opens 2 Net Zero Hotels, Cuts 453 Tons of Plastic
A major hotel chain just opened two completely carbon-neutral hotels and eliminated nearly half a billion plastic bottles across 1,500 properties. The moves show how the hospitality industry can tackle climate change while still growing.
Radisson Hotel Group just proved that luxury travel and environmental responsibility can go hand in hand, opening two fully verified net zero hotels while slashing plastic waste across its entire global network.
The hotel company opened completely carbon-neutral properties in Oslo and Manchester in 2025, achieving net zero emissions across every category through independent verification. These aren't just energy-efficient buildings. They represent a new standard for how hotels can operate without harming the planet.
Across all 1,500 Radisson properties worldwide, simple changes are making massive impact. The company installed bulk amenity dispensers in every bathroom, eliminating the need for 57 million tiny plastic bottles every year. That saves 453 tons of plastic annually, roughly the weight of three blue whales.
The company isn't stopping at plastic. Radisson committed to cutting its direct greenhouse gas emissions by 46.2% by 2030, using 2019 as the baseline. Every property now uses science-based targets to transition to 100% renewable energy.
CEO Federico Gonzalez noted that climate extremes now shape daily hotel operations, not just long-term planning. Travelers increasingly demand transparency and environmental performance when choosing where to stay. His company is responding by redesigning everything from building materials to breakfast menus.
The Ripple Effect
The changes reach beyond individual hotels into communities. Radisson's food operations now prioritize seasonal menus and local sourcing, supporting regional farmers while reducing transportation emissions. Electric vehicle charging stations give guests low-carbon transport options, and bike rentals provide emission-free alternatives for exploring cities.
The company launched the Radisson People Foundation in 2024 to support employees facing hardship from environmental disasters or personal crises. Food waste programs use standardized recipes and pre-portioning to minimize surplus, with partnerships distributing excess food to those who need it.
Building design sits at the heart of the strategy. New construction and renovations incorporate passive design principles and efficient building systems that naturally reduce energy and water consumption. The approach uses healthier, lower-impact materials and addresses energy performance even in older buildings through retrofitting.
The hospitality industry faces pressure to change quickly. The World Sustainable Hospitality Alliance says hotels globally must reduce carbon emissions by 66% per room by 2030 to meet climate goals. Radisson's verified net zero hotels and plastic elimination prove that ambitious targets are achievable now, not someday.
The future of travel is getting brighter, one reimagined hotel at a time.
Based on reporting by Google News - Emissions Reduction
This story was written by BrightWire based on verified news reports.
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