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7080 results for "sensory processing"
A decade-long study of 1,400 older adults found no link between eating ultra-processed foods and mental decline. Overall diet quality matters more than avoiding processed foods when protecting your brain.
Cairo International Airport just became more welcoming for travelers with autism and sensory conditions. EgyptAir launched the airline's first dedicated support room designed to reduce stress before flights.
A Scottish care home created a calming sensory room for residents after staff, families, and local businesses rallied together to fund the project. The new space at Hermitage House in Helensburgh offers tailored therapeutic experiences to boost wellbeing.
A groundbreaking review of ultra-processed food studies reveals that wholegrain breads, probiotic yogurts, and plant-based milks might be healthier than we've been told. The problem isn't how food is made, but what's actually in it.
Instead of shipping raw minerals abroad and buying back expensive finished products, Mozambique and other African nations are building refineries and processing plants to capture the wealth from their own resources. This shift could create millions of jobs and transform the continent's economy.
Kazakhstan is transforming from a raw materials exporter into a regional food processing powerhouse, aiming to make value-added products 70% of agricultural exports by 2028. The shift could double the nation's GDP while creating thousands of jobs in a country where 40% of people work in agriculture.
Pacific University created calming sensory rooms where neurodivergent students can decompress during stressful moments. The initiative started after a graduate student spent hours recovering in her car following an overwhelming fire drill.
Farmers in India's Dindigul district are turning election season into opportunity, calling for a government mango processing facility that could transform their region's economy. The agricultural community known for premium mangoes and tamarind sees untapped potential in value-added production.
Hathras, a small district in Uttar Pradesh, transformed itself into India's leading asafoetida processing center through grassroots entrepreneurship and smart value addition. What started with a few traders learning to blend and package the essential spice has grown into a thriving industrial cluster serving kitchens nationwide.
Stores across Germany are dimming lights, turning off music, and reducing noise for weekly Quiet Hours to help people with autism, ADHD, and other conditions shop without sensory overload. What started in one New Zealand supermarket is now spreading to Ikea, museums, and even bowling alleys.
Ikea and stores across Germany now dim lights, cut music, and reduce noise for weekly "Quiet Hours" designed to help people with sensory sensitivities shop comfortably. What started in New Zealand is spreading worldwide, making everyday errands accessible for millions.
A new sensory park at Delhi's Safdarjung Hospital gives children with disabilities a place to play safely after years of exclusion from public playgrounds. Umang Vatika opened in January 2026, transforming what a hospital visit can feel like for thousands of families.
A Western Australian mining company just cracked a major code in rare earth processing, shrinking materials by 95% while keeping the valuable minerals intact. This breakthrough could make extracting the materials inside your phone and electric car much cheaper and more efficient.
Ghana is transforming its agricultural economy by processing 60% of its cashew, shea, and rubber crops at home instead of exporting them raw. The $200 million initiative promises thousands of new jobs and a greener future for farming communities.
Ghana's national pension scheme now processes claims in just seven days instead of months, thanks to digital transformation. The shift promises faster retirement benefits for thousands of workers across the country.
Adelaide company DryFlow Magnetics just secured funding to scale up technology that processes iron ore without using any water. The breakthrough could unlock billions in stranded mining resources while helping the steel industry go green.
Scientists who studied Big Tobacco's playbook are using the same strategies to help Americans kick ultra-processed foods. The fight against chips, sodas, and packaged meals could become the next big public health victory.
After losing their 6-year-old daughter with autism, an Australian family is creating sensory-safe playgrounds to help other children. The Airlie Fairy Foundation aims to make public spaces safer and more accessible for kids on the spectrum.
California wants to help shoppers identify healthier foods with a simple front-of-package seal showing which products aren't ultra-processed. The voluntary label could change how Americans eat by rewarding companies that make healthier choices easier.
A Pulitzer Prize-winning science journalist is opening people's eyes to how animals experience reality in ways humans can't even imagine. His Earth Day discussion explores the extraordinary sensory abilities that let creatures perceive a completely different world than we do.
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