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2273 results for "chinese cuisine"
While China's restaurant industry struggled in 2024, humble Jiangxi cuisine soared from 11,000 to 37,000 locations nationwide. The simple, spicy stir-fry dishes from an overlooked province became exactly what budget-conscious diners were craving.
Avani Sharma stepped onto MasterChef India with her father by her side and a mission to save a disappearing cuisine. The food stylist is introducing India to Karada cuisine, a 600-year-old fusion born when Maharashtrian families settled in coastal Kerala.
Canadian car dealers are racing to sell Chinese electric vehicles after the country approved imports of 49,000 EVs annually at a low tariff rate. The move gives buyers more affordable options while Chinese automakers gain their first North American foothold.
American consumers could soon pressure the government to allow Chinese electric vehicles into the US market, driven by demand for affordable, high-quality options already popular in neighboring countries. Even Ford's CEO predicts Chinese EVs could arrive within five to ten years.
San Francisco native and Olympic champion Eileen Gu will grand marshal the city's iconic Chinese New Year Parade on March 7. The parade drew one million visitors last year and continues expanding to celebrate the diverse faces of Chinese American identity.
The National Association of Chinese Americans and Ko Family Foundation are offering six scholarships worth $26,000 total to students who excel academically while serving their community. Applications close October 31st for high schoolers and college underclassmen ready to become tomorrow's leaders.
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A new generation of Indonesian chefs in the Netherlands is ditching colonial-era dining traditions to showcase the true diversity of Indonesia's regional cuisines. Their movement celebrates authentic flavors while educating diners about the archipelago's rich culinary heritage.
A Chinese passenger who survived the Titanic by clinging to a door inspired that famous scene from James Cameron's film. His grandson is now helping bring their erased history back to light.
High schoolers and college students dazzled judges with their Mandarin skills at Nigeria's biggest Chinese language contest. The event celebrates 55 years of friendship between Nigeria and China while opening doors for young Nigerians.
British drivers are choosing Chinese-made electric vehicles in record numbers, drawn by lower prices and impressive technology. Sales jumped from just 384 cars in 2015 to over 285,000 last year.
A descendant of one of six Chinese survivors from the Titanic is finally sharing their little-known story of survival. This forgotten chapter of history is adding new depth to the legendary 1912 shipwreck.
After drawing a record 2,000 people last year, Livingston's beloved Chinese Culture Day is expanding to two events this February. The 24th annual celebration will honor the Year of the Horse with performances, cultural activities, and free family fun.
Ma Qinghua drove a brand-new Geely race car to victory at Italy's Misano circuit on its first-ever weekend, beating established champions from Honda and Hyundai. The win marks a turning point for Chinese automotive engineering on the world stage.
Archaeologists uncovered evidence that Chinese immigrants worked as cowboys and ranch hands across 30+ Oregon ranches, revealing an overlooked chapter of the American West. The discovery challenges the traditional narrative of frontier life and honors families whose legacies were never passed down.
Researchers discovered evidence of sophisticated pain relief techniques on 600-year-old surgical tools from a Ming dynasty doctor's tomb. The find proves ancient Chinese surgeons were using toxic plant compounds to numb patients centuries before modern anesthesia was invented.
Chinese tech firm MOGOX is bringing driverless buses to Singapore's streets this year, marking the first time autonomous vehicles from China have joined a developed nation's public transport network. The company sees this as a stepping stone to becoming the world's top autonomous bus brand.
A budget-friendly Chinese SUV just got a major safety upgrade only months after hitting New Zealand roads. The improvements address gaps critics noticed at launch and signal the brand's commitment to listening.
Floyd Cardoz became the first chef to prove Indian food deserved a place at the world's finest tables. His groundbreaking New York restaurant Tabla earned rave reviews in 1999 and changed how critics viewed Indian cuisine forever.
Once reserved for engineers, consumer 3D printers are now landing in Thai homes, classrooms, and creative spaces thanks to accessible Chinese technology. A Bangkok shopping mall store is proving that everyday people can turn digital dreams into physical reality.
A centuries-old Chinese movement practice shows promise for reducing high blood pressure nearly as effectively as some medications, offering hope for millions managing heart health. Researchers are shedding new light on this accessible home remedy.
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