2 results for "food waste reduction"
💡 SolutionsMillions of lactose-intolerant kids can now choose non-dairy milk at school lunch after a new law ended an 80-year-old requirement. The reform saves $500 million in wasted taxpayer dollars and gives families real choice.
💡 SolutionsStanford professors have cracked the code on reducing grocery store waste while boosting sales of prepared foods. Their surprising discovery flips conventional wisdom on its head and could help feed more people while protecting the environment.